FACS 442
Lighting
COMMERCIAL LIGHTING
Skippers Restaurant
For this project, students had been hired to design the lighting for a new restaurant at Smith Mountain Lake.
The restaurant, called Skippers, is located in a mini mall that is part of a large marina and mixed-use
facility. Their menu includes sea food, but also artisan burgers and pizzas, and caters to an upscale
market. The space has 15’ ceiling to the unfinished deck, and while the interior furnishings they plan to
purchase are minimal (white tablecloths and wood chairs, simple bar stools, etc.) that border on
contemporary, they want the ceiling to be interesting and the lighting to make a statement.




Poster Presentation
Renders of Lighting Selections in Dedicated Spaces; Created inSketchUp

Spec Sheets
RESIDENTIAL LIGHTING
Complete Residential Plan Set
The plan set includes the reflected ceiling plans ranging from phases one through five (which are also displayed in the following sections). The lighting selections correlating to the selections on the RCP documents are in the pages to follow of the document. All RCP were drafted using AutoCAD Architecture.
Phase I - Bedroom RCP and Specifications




Phase II - Bathroom RCP and Specifications




Phase III - Living Room RCP and Specifications





Phase IV - Kitchen RCP and Specifications


